Thai Peanut Dressing

Ingredients

• 1/2 cup creamy peanut butter (118 ml)
• 2 Tbsp fresh lime juice (29.6 ml)
• 2 Tbsp rice vinegar (29.6 ml)
• 2 Tbsp low-sodium soy sauce or tamari (29.6 ml)
• 1 Tbsp honey (or maple syrup or agave nectar) (14.8 ml)
• 1 tsp toasted sesame oil (4.9 ml)
• 1 tsp sriracha (4.9 ml)
• 1/4 tsp ground ginger (1.2 ml)
• 1 garlic clove, minced
• 1-2 Tbsp water or coconut milk, as needed