Basic Brine
★☆☆☆☆
Ingredients
- 1/2 cup kosher salt (118 ml)
- 1/3 cup sugar (78.9 ml)
- 1/4 cup juniper berries (59.1 ml)
- 2 Tbsp black peppercorns (29.6 ml)
- 4 bay leaves
- 4 cups water (946 ml)
Instructions
- Combine water, salt, sugar, juniper berries, peppercorns, and bay leaves in a pot. Bring to a boil.\n2. Stir until salt and sugar dissolve. Remove from heat and let cool completely before using.\n3. Store in the refrigerator for up to 2 weeks.
Wine Pairing: None (N/A) — None (this is a preparation, not a finished dish).