Bacon-Chipotle Salt

★☆☆☆☆
Prep: 20 mins (est.) Cook: 30 mins (est.) Serves: 2/3 cup

Ingredients

  • 3 strips of bacon
  • 1 tbsp pure chipotle chili powder (14.8 ml)
  • 1/2 cup flaky sea salt (e.g., Maldon) (118 ml)

Instructions

  1. Fry bacon over moderately high heat until crisp but not burnt; drain and cool.
  2. Finely chop bacon and combine with chipotle powder and salt.
  3. Store in airtight container in a cool, dark place or refrigerator; bring to room temperature before serving.
Wine Pairing: None (N/A) — No wine pairing (seasoning component).
· Unknown
Seasoning, salt, bacon