Janette's Pumpkin Bread

Ingredients

• 2/3 cup butter (158 ml)
• 2 2/3 cups sugar (631 ml)
• 4 eggs
• 1 can pumpkin (small, 2 cups)
• 2/3 cup water (158 ml)
• 3 1/2 cups flour (828 ml)
• 2 teaspoons baking soda (9.9 ml)
• 1 1/2 teaspoons salt (7.4 ml)
• 1/2 teaspoon baking powder (2.5 ml)
• 1 teaspoon cloves (4.9 ml)
• 1 teaspoon cinnamon (4.9 ml)
• Dash nutmeg
• 2/3 cup nuts (walnuts or pecans) (158 ml)
• 1 cup raisins (237 ml)